Leaving the dock after
boarding at 7:15 you will fish through the morning and then
we'll head to our
Guide's cookout grounds on Grindstone Island. While you relax and watch the boats go
by, your guide
will make an open wood fire, set the table with a table cloth, plates,
utensils and lunch items and
either Angus hamburgers and
Hoffman hot dogs, or,
a BBQ Chicken lunch, both prepared over
the open fire.
Your lunch includes 6 oz. all beef burgers & Hofmann hot dogs or broiled chicken legs and thighs, basted with tangy BBQ sauce. Either choice is accompanied by homemade macaroni salad, tasty Deviled eggs, Dill pickle spears and appropriate condiments, based on your choice of lunch, all served family style. Your only responsibility is to bring your own canned or plastic bottled beverages, your cooler and ice.
After lunch you'll return to Clayton if you are on a 6 hour trip or fish for a bit longer, returning to the dock around 3 P.M. if you are on a full day trip.